Service Coverage
Authentic mobile hibachi catering brought directly to your door — across 6 states
HibachiEpic proudly serves the entire New England region with our mobile hibachi catering experience. Whether you're in the city, the suburbs, or surrounding towns, we bring authentic hibachi cooking directly to your home, backyard, or event venue.
Our private hibachi chefs arrive fully equipped with a professional grill and fresh ingredients, preparing delicious steak, seafood, and fried rice right in front of your guests. With live fire shows, interactive tricks, and high-energy entertainment, we turn every gathering into a fun and unforgettable celebration.
We cover the entire New England area — click a marker to learn more
From coastline to mountains — HibachiEpic comes to you
Our home base. We serve Boston, Cambridge, Worcester, Springfield, and everywhere in between. Perfect for backyard parties, corporate events, and milestone celebrations.
From Providence to Newport's waterfront estates, we bring the hibachi experience to the Ocean State. Small state, big flavor — let's celebrate together.
Serving Manchester, Concord, Portsmouth, and the Lakes Region. Whether it's a lakeside gathering or a mountain-view party, we've got you covered.
From Hartford to New Haven and Stamford, HibachiEpic brings the sizzle to Connecticut. Ideal for family reunions, birthdays, and private celebrations.
Portland, Bangor, Augusta, and beyond. Maine's rugged beauty deserves an epic dining experience — let our chefs bring hibachi to your next outdoor event.
Burlington, Montpelier, Stowe, and the Green Mountains. Imagine hibachi sizzling in Vermont's stunning scenery — we make it happen year-round.
Everything you need to know before booking
We serve all 6 New England states — Massachusetts, Rhode Island, New Hampshire, Connecticut, Maine, and Vermont.
A small travel fee may apply for events outside Greater Boston, depending on distance and location.
No guest limit — book with any party size. $500 minimum per party.
We recommend booking at least 3–5 days in advance to secure your preferred date and time.
We need approximately 10×10 feet of outdoor space for the grill setup and chef performance area.
Contact us! We're happy to discuss availability for your specific town or venue.