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Everything you need to know about our mobile hibachi catering service in New England
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Our professional hibachi chef will arrive at your location with the grill, fresh ingredients, and all necessary cooking equipment. The chef will prepare and cook your meal live on-site while performing an exciting and interactive show for you and your guests.
We provide:
We do not provide tables, chairs, or plates.
Our service starts at $50 per person, with a $500 minimum spend.
Gratuity is not included in the quoted price. If you are satisfied with the service, tips are greatly appreciated by our chefs, typically 15–20% of the total cost.
Travel fees may apply depending on your location and will be confirmed after booking.
We accept cash on the day of the event. If you prefer an alternative payment method (subject to a 4% administrative fee), full payment is required 72 hours prior to the event.
All pricing will be confirmed before your event. No hidden fees. No surprises.
Yes. Our food does not contain nuts or sesame products.
We can also accommodate gluten-free requests. We ask guests to provide gluten-free soy sauce for the chef. If needed, we can provide it for your party — please let us know in advance.
Please notify us of any food allergies or dietary restrictions at the time of booking so we can prepare accordingly.
While we take precautions, we cannot guarantee a completely allergen-free environment.
We require:
If rain is forecasted, you may:
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